Nourish Your Family with the Wuji Test Kitchen

Wholesome Recipes for Vitality and Wellness

Explore the Wuji Test Kitchen, a treasure trove of culinary inspiration, as we share creative and delicious recipes incorporating our remarkable Chlorella, Spirulina, and other wellness products. Discover innovative ways to infuse your family's meals with the extraordinary benefits of these superfoods, ensuring they reap the rewards of enhanced vitality and well-being.

[[ recipeID=recipe-8ll5ge7xa, title=Curry Chicken Salad ]]

 

Chlorella Curry Salad
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Wuji Firgrove

Wuji Organic Chlorella

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Meet your Wuji Test Kitchen Tasters

  • Dr. Paxton

    Foodie Profile: Adventurist

    Favorite Foods: Sandwiches, noodles

    Favorite Veggies: Almost any veggie that is fermented or pickled

    Favorite Herbs/Spices: Garlic, Oregano, Cumin

    Foods I Don't like: Hot Dogs, Scrambled Eggs, Black Licorice

    Favorite Cultural Cuisine: Mexican, Italian, Asian

    My Foodie Profile 

  • Susan

    Foodie Profile: What's for Eats?

    Favorite Foods: Lamb chops, burgers, pizza, rice & beans

    Favorite Veggies: Potato, green beans, brussel sprouts, carrots, yam, lettuce

    Favorite Herbs/Spices: salt, pepper, cumin

    Foods I Don't like: eggplant

    Favorite Cultural Cuisine: Mexican, Asian

    I am a Chocolate Chip Cookie Connoisseur

    My Foodie Profile 

  • Gira

    Foodie Profile: GF Queen

    Favorite Foods: Tacos, Curry, Gourmet Grass-fed burger, dumplings

    Favorite Veggies: Roasted cauliflower, zuccinhi, sauteed kale,

    Favorite Herbs/Spices: garlic, turmeric, coconut aminos

    Foods I Don't like: raw tomatoes

    Favorite Cultural Cuisine: Asian & Mexican

    I am a Donut Connoisseur

    My Foodie Profile 

  • Madison

    Foodie Profile: Picky Eater, the foodie that bakes

    Favorite Foods: potatoes, steak, orange chicken, rice, pulled pork, chicken tenders, Mongolian beef, spicy stuff, DESSERT!

    Favorite Veggies: broccoli, potato, green beans, carott, zucchini

    Favorite Herbs/Spices: Rosemary, cayenne, paprika

    Foods I Don't like: onion, ground beef, seafood, adventurous meats, eggs

    Favorite Cultural Cuisine: Asian

    I am a Chocolate chip cookies and Brownie Connoisseur

    If I can make it from scratch, I will! Burger buns, bread, pasta!

    My Foodie Profile 

  • Jewel

    Foodie Profile: Food over Everything

    Favorite Foods: Soups, gimbap, tteokbokki, watermelon, young raw coconut.

    Favorite Veggies: Zucchini, Cucumber, Onion

    Favorite Herbs/Spices: garlic

    Foods I Don't like: Mushrooms

    Favorite Cultural Cuisine: Korean, Italian

    I am a Mochi Connoisseur

    My Foodie Profile 

  • Cat

    Foodie Profile: What's for Eats?

    Favorite Foods: Potatoes and Filet Mignon, Korean Chicken Sandwich, Shaken Beef Banh Mi, Perogies,

    Favorite Veggies: Brussels sprouts, poblano peppers, cucumbers, broccolini

    Favorite Herbs/Spices: GARLIC, Cumin, Ginger, Rosemary

    Foods I Don't like: olives, so spicy (heat) I can't taste the food

    Favorite Cultural Cuisine: Asian, Mexican, Eastern European

    I am a Cupcake Connoisseur

    My Foodie Profile 

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